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Bali Hai

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A fruity tiki drink where pineapple and coconut cream soften the white and dark rum, with lime to keep it fresh. Round, creamy and tropical.

Similar names: Bali Bali, Bali Hai Colada, Bali Rum Trader, Bali Trader, Mr. Bali Hai

Method
Shaken
Glass
tiki
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker with ice.
  2. Add the white rum, dark rum, pineapple juice, coconut cream and lime juice.
  3. Shake hard until the drink is well chilled and fully mixed.
  4. Strain into a tiki mug filled with fresh ice.
  5. Garnish with a maraschino cherry.

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