Alto Correto
0
Gin and grappa meet coffee and a couple of dashes of Angostura in a dry, bitter-leaning drink. Juniper and grape-skin spirit sit against the roasted depth of the coffee.
Similar names: Alto Cucina, Alto Cucina #2
Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill a highball glass in advance.
- Pour the gin, grappa, Angostura bitters and coffee into a mixing glass.
- Add plenty of ice and stir until the drink is properly cold.
- Strain into the chilled glass. A single big ice cube can go in as well, if you like.