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Shake Pimm'S No. 1 Cup, Ginger-Honey Syrup, Lemon Juice, Brut Champagne with ice. Strain into a flute.

Method
Shaken
Glass
flute
Difficulty
Medium
Flavor Profile
Citrus
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
Ginger-Honey Syrup
15 ml
Pimm'S No. 1 Cup
45 ml
Lemon Juice
15 ml
Sorel Liqueur
15 ml
Brut Champagne
45 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mix Pimm's, honey-ginger syrup, and lemon juice together.
  2. Vigorously shake the mixture.
  3. Strain it into a cold flute glass.
  4. Finish by topping off with champagne.
  5. Gently float Sorel on top.

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