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Shake Jamaican Rum, Lime Juice, Velvet Falernum, Pineapple Syrup with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Fruity
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Pineapple Syrup
15 ml
Jamaican Rum
45 ml
Mint
1 spg
as garnish
Lime Juice
23 ml
Velvet Falernum
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine ingredients over ice and shake vigorously.
  2. Strain into a glass filled with ice.
  3. Garnish appropriately and add a straw before serving.

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