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Shake Pear Eau De Vie, Mezcal, Lemon Juice, Pineapple Juice with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Smoky
Spicy
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Cinnamon Syrup
15 ml
2:1 evaporated cane sugar to ginger juice
Pear Eau De Vie
38 ml
Pineapple Juice
23 ml
Lemon Juice
23 ml
Mezcal
23 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine all ingredients in a shaker.
  2. Shake well.
  3. Strain into a collins glass.
  4. Garnish with a sliver of ginger and two pineapple leaves.

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