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Weekly Special

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A tart, shaken gin drink with grapefruit juice and a little maraschino sweetness. The caraway note of kümmel adds a dry, spiced edge.

Similar names: Tom's Weekly Special

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Floral
Herbal
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/4
Gin
3 cl
Grapefruit Juice
3 cl
Maraschino Liqueur
1.5 cl
Mentzendorff KüMmel Liqueur
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Add the grapefruit juice, maraschino liqueur, Mentzendorff Kümmel Liqueur and gin to a shaker filled with ice.
  3. Shake hard until the shaker is frosty.
  4. Pour through a fine strainer into the chilled coupe.
  5. Garnish with a Luxardo Maraschino cherry.

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