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Tom's Weekly Special

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A tart, bitter-edged sour built on gin and grapefruit. Suze adds a gentian bite, while maraschino liqueur gives a faint cherry-almond sweetness at the end.

Similar names: Weekly Special

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the grapefruit juice, gin, Suze and maraschino liqueur to a shaker filled with ice.
  3. Shake hard until the shaker is cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with a Luxardo Maraschino cherry.

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