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Vine Pear

0

Cognac, pear liqueur and dry white wine stirred into a soft, fruity sipper. The pear is ripe and gently sweet, the wine adds freshness, and the vanilla bitters round it off.

Similar names: G'Vine Blush, Off The Vine, The Vine & The Fig Tree

Method
Stirred
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Vanilla Bitters
4 drops
Cognac
30 ml
White Wine
30 ml
Pear & Cognac Liqueur
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe glass.
  2. Add the cognac, pear & cognac liqueur, white wine and vanilla bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a pear wedge or a skewered grape.

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