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Turkey Legs

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Brandy and lime juice with honey syrup, allspice dram and Cruzan Blackstrap, so warm spice and sweetness meet the sourness. Peychaud's bitters and a sprig of mint finish it. Created by Jon Santer at The Prizefighter in Emeryville, CA in 2013.

Similar names: Jive Turkey, Long Legs Spritz, Painless (Skinny Legs, compare to Painkiller), Red Legs, Sea Legs, The Turkey Hill, Wild Turkey

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Sour
Spicy
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/7
1:1
as float
30 ml
VSOP
1 spg
as garnish
🌱 Vegan🌾 Gluten-free

Instructions

  1. Crush ice and swizzle the mixture well.
  2. Add more crushed ice along with bitters and a mint sprig.

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