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Tokyo Station

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Shake Gin, Suze, Lime Juice, Simple Syrup with ice. Strain into a cocktail glass.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/6
26 ml
1 wdg
20 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine all ingredients in a shaker
  2. Shake well
  3. Pour into a martini glass
  4. Garnish before serving

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