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Tiny 'Tini

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A small, very dry martini: mostly gin with just a touch of dry vermouth and a drop of saline solution. Crisp and clean, with the citrus oils from the zest twists and a salty olive on the side.

Similar names: Kon-tini, Tiny Tina

Method
Stirred
Glass
cocktail
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a cocktail glass.
  2. Add the gin, dry vermouth and saline solution 4:1 to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Garnish with orange and lemon zest twists and a skewered green olive.

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