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Tia Mia Amaro

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Smoky mezcal and dark rum meet bittersweet Ramazzotti Amaro, balanced by lemon, lime and the nutty sweetness of orgeat. Served over crushed ice with a big bouquet of mint.

Similar names: Tia Juano, Tia Mia

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Smoky
Sweet

Ingredients

Servings:
1
Your bar: 0/8
Simple Syrup
1 cl
Orgeat
1.5 cl
Mezcal
3 cl
Lime Juice
2.25 cl
Lemon Juice
1.5 cl
Dark Rum
3 cl
Triple Sec
0.75 cl
Ramazzotti Amaro
3 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Pour the lemon juice, lime juice, orgeat, dark rum, Ramazzotti Amaro, triple sec, mezcal and simple syrup into a shaker.
  2. Add ice and shake until well chilled.
  3. Fill a rocks glass with crushed ice.
  4. Strain the drink over the ice.
  5. Garnish with a bouquet of mint sprigs, a spent lime shell and a fruit stick.

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