Thorn Bush
0
Rye whiskey stirred with aromatized wine from Imbue Petal & Thorn, Calisaya and a teaspoon of maraschino liqueur. A spirit-forward drink that is bittersweet and a little floral. Created by Scott Diaz in Seattle.
Similar names: Burning Bush shot(s), Keep Shaking that Bush, Red Thorn, Rose Bush, Royal Thorn, Thorn Apple, Velvet Thorn
Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
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AdInstructions
Mix by stirring, then strain into a cold cocktail glass.