The Upgraded Paloma
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A Paloma with a bitter edge from Campari, built on tequila blanco, lime juice and grapefruit cordial and topped with seltzer. Shaken and served in a coupe.
Similar names: Upgraded Grasshopper
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
- Combine the ingredients by shaking them vigorously.
- Strain the mixture into a glass.
- Top off with seltzer water.
- Optionally, garnish with a grapefruit peel twisted over the drink to release its oils.