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The Rum Pickle

🥄
0

Garnish: Green olive (or something else pickled)

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Sugar
1 spoon
White Balsamic Vinegar
1 spoon
Dark Rum
4.5 cl
White Wine
2 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. STIR all ingredients without ice to dissolve sugar.
  2. THEN STIR with ice.
  3. STRAIN into ice-filled glass.

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