The Legend of the Five Suns
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Stir Mezcal, Campari, Swedish Punsch, Apricot Brandy with ice. Strain into a coupe.
Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
2 dash
45 ml
1 twst
As garnish
15 ml
15 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
Mix over ice, then pour through a strainer into a cocktail glass. Finish by twisting a grapefruit peel over the drink.