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The Black Cross

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A short, boldly bitter stirred drink where rye spice and rum sweetness meet the herbal bite of Braulio and Genepy. Angostura adds a dry, spiced finish.

Similar names: Cross Town Traffic, Hot Cross Bun 'Martini', Kildalton Cross, King's Cross Cosmo, Rusty Cross, The Cross-Well Tart

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
1 dash
Not too heavy handed. The cinnamon in these bitters can take over easily.
Braulio
8 ml
Genepy, Dolin Genepy Des Alpes Dolin Genepy Des Alpes
15 ml
Rye Whiskey
30 ml
Rum
23 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a rocks glass.
  2. Add the rye whiskey, rum, Braulio, Genepy and Angostura bitters to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.

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