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Tango Nuevo

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A spirit-forward stirred drink where dark rum is rounded out by coffee liqueur and honey. Rich, roasty and softly sweet, with a little citrus aroma from the twist.

Similar names: El Nuevo Leon, Nuevo Sol

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/3
Lemon Twist(optional)
1
15 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a mixing glass with ice and add the dark rum, Kahlúa and honey syrup.
  2. Stir for 10 to 20 seconds, until well chilled.
  3. Place one large ice cube in a rocks glass and strain the drink over it.
  4. Garnish with the lemon twist.

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