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Spiked Limonana

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A gin take on the lemon-and-mint cooler. Muddled mint and lemon juice give a fresh, herbal sourness softened by a little simple syrup.

Similar names: Spiked & Spiced Hot Cider, Spiked Apple Cider (Hot), Spiked Apple Pie, Spiked Arnold Palmer, Spiked Hot Chocolate, Spiked Lemonade

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Herbal
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
1.5 cl
Gin
6 cl
Mint Sprig
5
Lemon Juice
4.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Put the mint sprigs, simple syrup and lemon juice in a highball glass.
  2. Muddle gently to release the mint's oils.
  3. Fill the glass with ice.
  4. Pour the gin over the ice.
  5. Stir three turns clockwise, then three turns counterclockwise.
  6. Finish with strips of cucumber peel and a little mint.

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