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Spiked Hot Chocolate

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A warm, rich mug of dark chocolate and cream, deepened by spiced rum and finished with cinnamon and nutmeg. Sweet, cosy and made for cold evenings.

Similar names: Spiked & Spiced Hot Cider, Spiked Apple Cider (Hot), Spiked Apple Pie, Spiked Arnold Palmer, Spiked Lemonade, Spiked Limonana

Method
Stirred
Glass
mug
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
🌾 Gluten-free🥛 Contains dairy

Instructions

  1. Warm the cream gently in a pot, stopping when it steams but before it boils.
  2. Take the pot off the heat and whisk in the dark chocolate until it has melted and the mixture is smooth.
  3. Stir in the spiced rum and return to low heat just until the drink is hot all the way through.
  4. Pour into a heatproof mug.
  5. Grate cinnamon stick and nutmeg over the surface.
  6. Float the marshmallows on top.

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