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South x Southwest

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Reposado tequila and St-Germain meet lemon juice, rosemary and a dash of Angostura. Moscato d'Asti lengthens it into a herbal, softly sweet sip. Created by Josh Pearson at Sepia in Chicago in 2012.

Similar names: South by Southwest, Southwest

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/6
1 muddled, one as garnish
🌱 Vegan🌾 Gluten-free

Instructions

  1. Muddle the ingredients
  2. Shake
  3. Strain into a Collins glass over ice
  4. Top off with Moscato or another sweet, off-dry sparkling wine

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