Sour de Santos
🥃0
Shake Mezcal, Apricot Brandy, Allspice Dram, Angostura Bitters with ice. Strain into a coupe.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/8
23 ml
3 drops
45 ml
3 drops
tincture
23 ml
1 tsp
15 ml
🌾 Gluten-free🥚 Contains egg
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AdInstructions
- Dry shake the mixture first,
- then shake again with ice,
- and finally strain into a glass filled with ice.