Sinnerman
🥄0
Garnish: Mint & chocolate
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
2 dash
2 spoon
5.5 cl
1 splash
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Put 2 spoons of powdered panela sugar in the glass.
- Add the vermouth and a splash of soda water.
- Use a barspoon to dissolve the sugar in the water.
- Add spiced rum, bitters and ice then STIR.