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Santa Maria (by Dani Umoette)

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A small, strong shot where smoky mezcal meets almond-sweet amaretto and a trace of artichoke bitterness from Cynar. Dry, nutty and herbal.

Similar names: Dani's Party Batch Margarita

Method
Stirred
Glass
shot
Difficulty
Easy
Flavor Profile
Bitter
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/3
Mezcal
4 cl
Amaretto
2 cl
Cynar Or Other Carciofo Amaro
0.5 cl
🌱 Vegan🌾 Gluten-free🥜 Contains nuts

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Instructions

  1. Chill two shot glasses.
  2. Add the Cynar, amaretto and mezcal to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain the drink evenly between the two chilled shot glasses.
  5. Twist a lemon zest over each shot, then discard the zest.

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