Sâmia's Batida de Morango
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A frozen Brazilian-style batida: fresh strawberries and cachaça blended with a splash of raspberry liqueur into a thick, pink, fruit-forward drink.
Similar names: Batida de Morango
Method
Blended
Glass
highball
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Put the strawberries, cachaça and Lejay Creme De Framboise Liqueur in a blender.
- Add one 12 oz (about 3.5 dl) scoop of crushed ice.
- Blend until thick and smooth.
- Pour into a highball glass.
- Garnish with a strawberry and serve with straws.