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Sage Hen

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A gin sour built on sage and honey, with Yellow Chartreuse adding a faint herbal sweetness. Bright with lemon, soft and savoury in the middle, and rounded out with a pinch of salt.

Similar names: Mother Hen

Method
Shaken
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the sage leaves, gin, Yellow Chartreuse, lemon juice, honey syrup, hot water and saline solution to a shaker and muddle gently.
  3. Fill the shaker with ice and shake hard until cold.
  4. Double strain into the chilled coupe.
  5. Garnish with a sage leaf floated on top.

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