Rusted Julep
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Stir Bourbon, Simple Syrup, Mint (1 For Garnish), Grapes (1 For Garnish) with ice. Strain into a highball glass.
The Rusted Julep is essentially a variation on the classic julep.
Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Combine the syrup, mint leaves, and grapes at the bottom of a Collins glass.
- Crush ice and add it to the glass along with bourbon.
- If desired, top off with soda.
- Stir vigorously until the glass is frosted over.
- Garnish by wrapping a grape soaked in bourbon inside a pressed mint leaf and adding a lemon twist.