Russian Roulette
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The Russian Roulette cocktail is a bold, complex drink with a strong anise flavor from the Sambuca, complemented by the deep, rich notes of coffee liqueur. The vodka provides a clean, crisp base, making the cocktail potent and warming, with a slightly sweet finish.
Method
Built
Glass
shot
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
Freeze a shot glass for at least ten minutes.
Add half an ounce of vodka to the cold shot glass.
Gently layer in half an ounce of coffee liqueur above the vodka.
Float one ounce of Sambuca on top using the back of a spoon.
Serve and enjoy right away.