Roberta Black
0
Dark rum and Kahlúa make a rich, coffee-sweet base, with a little Fernet Branca for bitterness and crème de mûre and peach bitters adding dark fruit. Stirred and created by Stew Ellington.
Similar names: Aunt Roberta
Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
Combine with crushed ice and then strain into a chilled cocktail glass.