Rattle-Skull
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Dark rum and brandy with lime, nutmeg and a generous pour of porter. Malty and lightly spiced, with the lime keeping it fresh. Dates from the 1700s.
Similar names: Rattle-Skull (Penn Commons), Rattle-Snake Cocktail, Shrunken Skull, Skull Crusher
Some references from the mid-1800s describe the Rattle-Skull as made with wine and lime peel in place of lime juice.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten
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AdInstructions
Mix all ingredients together, then stir. Garnish before serving.