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Ramos Midori Fizz

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A shaken, creamy gin fizz with lime, egg white and melon liqueur, topped up with club soda for a light, frothy texture. Sweet melon meets tart lime. Created by Rafa García Febles in New York in 2016.

Similar names: Bull Ramos Fizz, Cocktail with Champagne, Midori Melon Liqueur & Orange, Cocktail with Midori & Ginger Ale, Midori Cider, Midori Illusion, Midori Lemonade, Midori Sour, Ms Midori

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Creamy
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/7
Egg White
15 ml
Simple Syrup
15 ml
Melon Liqueur, Midori Midori
30 ml
Club Soda
60 ml
Lime Juice
30 ml
Cream
15 ml
Gin
30 ml
🌾 Gluten-free🥚 Contains egg🥛 Contains dairy

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Instructions

  1. Dry shake all ingredients except cream until frothy.
  2. Add ice and cream, then shake again.
  3. Strain into a fizz glass without ice.
  4. Top with fresh soda water.
  5. Let it settle before gradually adding more soda to form a foam layer above the rim.
  6. Savor your drink without straws or garnish.

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