ShookdLog in

Rabarber Collins

0

A tall, tart Collins with pink gin, lemon and a sweet rhubarb syrup, lengthened with soda water. Dry, fresh and lightly fruity.

Similar names: Bellini with rabarber- & Elderflower Syrup, Cava Rabarber

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Refreshing

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Put the lemon juice, rhubarb syrup and pink gin in a shaker with plenty of ice.
  2. Shake hard until the shaker is frosty.
  3. Strain into a rocks glass filled with fresh ice.
  4. Top with soda water.
  5. Garnish with rhubarb.

Share