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Quince and Pear Daiquiri

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A daiquiri built on gold and light white rum, with quince liqueur and a little Poire William adding soft orchard fruit. Lime juice keeps it tart, and the rich sugar syrup and a few drops of saline round it off.

Similar names: Quince Mustard Margarita, Quince Sour

Method
Shaken
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/7
Saline Solution 4:1
3 drops
Sugar Syrup 'Rich'
2.5 ml
Gold Rum
22.5 ml
Lime Juice
15 ml
Poire William
5 ml
Quince Liqueur
22.5 ml
Light White Rum
22.5 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Add the gold rum, light white rum, quince liqueur, Poire William, lime juice, sugar syrup 'rich' and saline solution 4:1 to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled coupe.
  5. Garnish with a pear wedge.

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