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Quartermaster

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A shaken, bitter and herbal mix of Aperol, Fernet Branca, Bénédictine and dry vermouth, with Angostura and a lemon twist. Created by Jason Westplate in 2013.

Similar names: Quartermaster (Gin Joint), The Smokey Old Quartermaster

Quartermaster began as a small digestif with four ingredients. Jason Westplate liked it enough to double the recipe and serve it up.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Floral
Herbal

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Fill a shaker with ice, then add the required liquors and bitters.
  2. Shake until well-chilled.
  3. Strain this mixture into a cold martini glass.
  4. Twist a piece of lemon peel over the drink to release its oils, then drop it in.

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