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Professor's Row

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Smoky mezcal meets nutty dry sherry and ripe apricot, with Averna adding a bittersweet, herbal depth. Two kinds of bitters keep it dry and aromatic.

Similar names: Professor Chorrizo, The Nutty Professor

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
1 dash
Orange Bitters
1 dash
Mezcal
45 ml
Dry Sherry
15 ml
Apricot Brandy
15 ml
Averna
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Add the mezcal, dry sherry, apricot brandy, Averna, Angostura bitters and orange bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.

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