Pompadour (Telegraph)
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Stir Pineau Des Charentes, Demerara Rum, Rhum Agricole, Angostura Bitters with ice. Strain into a rocks glass.
The Pompadour at Telegraph offers a modern twist on a beloved Parisian cocktail classic.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
1 dash
30 ml
1 twst
15 ml
45 ml
Rosé
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Mix the ingredients by stirring them together.
- Strain this mixture over fresh ice.
- Express a lemon peel twist into the drink and then drop it in.