Pinto
0
A bittersweet, herbal sour: dark cherry sweetness meets the minty bitterness of Fernet Branca, with lemon juice and bitters keeping it dry and sharp. The saline lifts the flavours and rounds the edges.
Similar names: Pinto (by J. E. Clapham)
Method
Shaken
Glass
coupe
Difficulty
Medium
Ingredients
Servings:
1
Your bar: 0/5
2 dash
2 drops
45 ml
10 ml
22.5 ml
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
- Chill a coupe glass.
- Add cherry brandy, Fernet Branca, lemon juice, Angostura bitters and saline solution to a shaker with ice.
- Shake hard until the shaker is cold.
- Strain into the chilled coupe.
- Garnish with a lemon zest twist.