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Shake Gin, CrèMe Yvette, Lemon Juice, Pineapple Juice with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Creamy
Fruity
Herbal
Refreshing
Tropical

Ingredients

Servings:
1
Your bar: 0/6
Orgeat
15 ml
Gin
60 ml
Sage
2 lf
Pineapple Juice
15 ml
Lemon Juice
15 ml
CrèMe Yvette
8 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Gently crush the sage leaves in a shaker.
  2. Combine the rest of the ingredients and shake over ice.
  3. Double strain the mixture into a coupe glass.
  4. Do not garnish.

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