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Irish Flag

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A three-layer shot of cool mint, sweet cream liqueur and warm cognac on top. Each layer stays separate until you drink it.

Similar names: Mexican Flag, Pink Flag

Method
Shaken
Glass
shot
Difficulty
Easy
Flavor Profile
Creamy
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌾 Gluten-free🥛 Contains dairy

Instructions

  1. Put all three ingredients in the fridge until cold, and chill a shot glass.
  2. Pour the Crème de Menthe into the glass first.
  3. Hold a bar spoon just above the surface and pour the Baileys slowly over its back so it settles on top.
  4. Layer the Cognac last in the same way.
  5. Serve without stirring.

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