Pineapple Upside-Down Cake

Name: Pineapple Upside-Down Cake
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 15 ml Grenadine; 30 ml Vodka; 1 Maraschino Cherry; 1 Pineapple; 60 ml Pineapple Juice; 1 dollop Cream; 30 ml Amaretto

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The Pineapple Upside-Down Cake cocktail is sweet, fruity, and slightly tangy. It has a rich, creamy texture with a hint of vanilla and a subtle warmth from the alcohol.

Method

Shaken

Glass

coupe

Difficulty

Hard

Flavor Profile

Ingredients

Servings:

Your bar: 0/7

15 ml

30 ml

60 ml

1 dollop

30 ml

🌾 Gluten-free🥛 Contains dairy🥜 Contains nuts

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Instructions

Pack ice into a shaker Combine vodka, amaretto, and pineapple juice inside Agitate vigorously until cold Pour grenadine into the base of a chilled serving glass Filter the mixture from the shaker over the grenadine Sprinkle whipped cream on top Decorate with a maraschino cherry and a slice of pineapple

Pineapple Upside-Down Cake

Ingredients

Instructions

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