Picasso in a Glass
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A stirred rye drink with plenty of bitter character from Fernet Branca, Suze and Angostura, softened by Licor 43, sweet vermouth and a splash of coffee.
Similar names: Picasso Sour
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
2 dash
45 ml
15 ml
2 tsp
2 tsp
1 tsp
1 tsp
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
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AdInstructions
- Combine everything in a mixing glass with ice and stir.
- Strain it into a rocks glass containing a single big ice cube.
- Do not add any garnish.