ShookdLog in

Perfect Summit Manhattan

0

A stirred drink with plenty of bourbon, dry vermouth, a little triple sec and a few drops of Angostura, finished with an orange twist and a maraschino cherry. Adapted from a recipe by Pilar Zeglin of Summit Restaurant Bar in Cincinnati.

Similar names: Cognac Summit, Summit, The Summit

Method
Stirred
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Dry
Floral
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Chill a cocktail glass.
  2. Stir the ingredients with ice.
  3. Strain into the prepared glass.
  4. Garnish as desired.

Share