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Cognac Summit

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Stir Lime Peel, Ginger, Cognac, Lemonade with ice. Strain into a rocks glass.

The Cognac Summit was crafted by a group of twenty mixologists during the 2008 International Cognac Summit, serving as the event's signature cocktail.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Citrus
Dry
Refreshing
Spicy

Ingredients

Servings:
1
Your bar: 0/5
Cognac
45 ml
VSOP
Ginger
4 sli
thin
Cucumber Peel
1 twst
Lime Peel
1 twst
Lemonade
60 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Gently mash the lime zest and ginger pieces in a rocks glass using the cognac.
  2. Pack the glass halfway with ice cubes.
  3. Mix thoroughly for about 5 seconds.
  4. Pour in the lemonade and add a cucumber peel.
  5. Blend everything together for an additional 5 seconds.

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