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Garnish: Burnt cinnamon roll

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Fruity
Sour
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
Honey Syrup
1.25 cl
Gin
5 cl
Cinnamon Powder
1 pinch
Lime Juice
1.5 cl
Apple Juice
8 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Freeze the apple juice in 2 Cubes 2 hours before making.
  2. SHAKE all ingredients with the juice-ice.
  3. Strain into ice-filled glass (preferably over a chunk of block ice).

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