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Old Vermont

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Shake Gin, Grade B Maple Syrup, Lemon Juice, Orange Juice with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
2 dash
Grade B Maple Syrup
15 ml
Gin
53 ml
London dry
Orange Juice
8 ml
Lemon Juice
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine all components with ice and shake vigorously.
  2. Strain the mixture into a cold serving vessel.
  3. Finish by pouring bitters over the top.

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