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Nuyorican

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A stirred, rum-forward coupe: añejo rum with dry sherry, a little Licor 43 and Angostura bitters, garnished with an orange twist and a maraschino cherry. Created by Rafa García Febles, NYC, in 2013.

Similar names: Nuyorican Poets Café

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Sweet

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine ingredients by stirring,
  2. then strain into a cocktail coupe.
  3. Garnish with an orange twist.

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