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Novara Sour

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Bitter red liqueur meets sharp lemon and warm ginger syrup, finished with a silky egg white foam. Dashes of Peychaud's bitters add a light herbal note over the top.

Similar names: Novara

Method
Shaken
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/5
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Chill a coupe glass.
  2. Add the red bitter liqueur, ginger syrup, lemon juice, egg white and Peychaud's bitters to a shaker.
  3. Shake hard without ice to build the foam.
  4. Add ice and shake again until cold.
  5. Strain into the chilled coupe.
  6. Garnish with a lemon zest twist.

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