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Novara

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Gin, Campari and lemon juice with passion fruit syrup: bitter and tart up front, with a tropical sweetness that rounds the edges. Bright and sharp, with the bitterness of Campari kept in check.

Similar names: Novara Sour

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add gin, Campari, lemon juice and passion fruit syrup to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.

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