Natale Bianco
🥄0
Stir Gin, Salers Gentiane, Dry Vermouth, Angostura Bitters with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
6 dash
Vera's Maine Pine Bitters
30 ml
30 ml
1 twst
30 ml
I used Dolin
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Mix by stirring,
- then strain into a rocks glass.
- Add extra bitters to taste.
- Garnish with a lemon twist if desired.