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Nacho cocktail

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A bright, sharp tequila sour with honey sweetness, a bitter Campari edge and a tangy citrus shrub. A pinch of chili flakes adds a slow warmth at the finish.

Similar names: Nacho Sour

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Sour
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/7
Honey Syrup
1.5 cl
Chili Flakes
1 ⁄8 spoon
Orange & Lemon Shrub
2.25 cl
Tequila Blanco
6 cl
Lime Juice
1.5 cl
Lemon Juice
1.5 cl
Campari
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a rocks glass with ice, or chill it while you mix.
  2. Add the chili flakes, lime juice, Campari, honey syrup, lemon juice, orange & lemon shrub and tequila blanco to a shaker.
  3. Fill the shaker with ice and shake hard until well chilled.
  4. Strain into the rocks glass.
  5. Garnish with an aloe leaf.

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